Sunday, May 23, 2010

Butter Macaroons

I have always loved macaroons. I love cooking with coconuts and coconut milk and this is one of the things that I crave for since we moved here to America. These macaroons are buttery, moist and chewy, yet not too sweet. The accompanying video shows the ingredients and the procedure for making them.


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1 comment:

  1. Elizabeth J. NealDecember 31, 2014 at 4:40 AM

    These macaroons are buttery, moist and chewy, yet not too sweet. The accompanying video shows the ingredients and the procedure for making them. John Alexander

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